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Weekly SIP is a column of food dive which focuses on the latest news in the rapidly changing and growing beverages. From the opening product lines to large investment and controversial subjects, the purpose of this column is to quench the thirst for the development of the category.
PKN launched clean-labeled peckon milk
Plant based drink company PKN Launched a version of your peccan milk It does not have artificial material or added sugars.
PKN zero has only four ingredients: filtered water, peccon butter, vanilla extracts, and sea salt. Plant-based milk according to a description on its site “provides a rich, stabilizers, emulsifiers, a rich, taste of butter without artificial taste or sweetness.”
The concerns around ultravocated foods have pushed manufacturers to cut their content list, especially as a plant-based area as themselves more durable and nutritious. PKN says that Pekans are intense in low water, which is the only tree walnuts for the US, and that nuts support brain and heart health.
PKN CEO and founder Laura Shenkar said, “Research shows that in 2024, more than 25 percent of consumers who choose to buy plants-based milk, they prefer simple materials that they can understand and pronounce . ” , We developed a new roasting technique to bring forward the innate, cute taste of Pekan. ,
,Sara Zimarman
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Courtesy of the whole moon
Plant-based milk brand cuts coconut meat
A new coconut milk on the market believes that it is the first to use fruit food meat.
Plant-based beverage brand full moon Announced a new milk Alternatives made from coconut meat, which have no oil, cream or other coconut parts. The drink contains 5 grams of protein per serving.
The entire moon states that its coconut milk has a rich taste with the taste of a “full-body texture” and a minor walnut, according to the press release. The drink was designed to drink automatically, in smoothies or in dishes.
In the press release, the chairman of the entire moon Susan Knight said, “It is perfect for our mission to give a rich, satisfactory taste in the entire protein nutrition and every sip.” “This is what consumers like and what we know.”
The entire moon combines its plant-based drinks by combining roasted almonds, oats, pistachios and soybeans. Its drink has a complete protein source with all the nine essential amino acids, the company said.
Coconut milk remains flexible as a dairy option, even a widely declining experience in the category, according to it Trade publication dairy foodsCoconut milk has been postponed for its high protein content and is known to include calcium and potassium.
The market for coconut milk is estimated at $ 3.3 billion by 2032, which is growing at an annual growth rate of 11.7%, According to Fortune Business Insights,
,Chris Casey
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Courtesy of Abha Bora
Sparking Water Brand Abha Bora was acquired by PE firm because it sets space on development
A niche sparkling water brand is expecting to reach the domestic name situation across the country through a new partnership, which is to score better food and drink companies through a new partnership with an investment firm. Focus on
Aura Bora announced that it would hand over the majority stake of the company to the next investment firm in the natural. According to the press release, the deal will allow Ara Bora’s CEO Paul Wolay to hoon on new product development.
Wogi and Wife Medeline founded the brand in 2019 at his San Francisco Kitchen, controlling sparkling water varieties made with materials such as herbs, fruits and flowers. According to the brand, its products do not contain sugar or calories, and the flavor includes lavender cucumber, ginger mayor lemon and lime cardamom.
The latest business move of the brand comes in the drink industry as a better-and-you offer as consumers seek healthy options for soft drinks and alcohol.
In a statement in a statement, Chief Operating Officer Christine Laurel said, “Abha Bora said that next – delicious, clean materials that are aligning with the demand of a consumer.” “With next in Natural’s shared service platform, Abha Bora is deployed to flourish with widespread support that will strengthen their supply chain and support future innovation.”
Sparkling Water gained prominence with brands such as La Crox, Polar and Bubley in early 2010, which was successful with drinkers in search of Chinese -free carbonated drinks with taste. Some of these brands, as non -grown adult drink options have increased, IncludedSome of their products are given a position as a mocktail.
,Chris Casey
