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Weekly SIP is a column of food dive which focuses on the latest news in the rapidly changing and growing beverages. From the opening product lines to large investment and controversial subjects, the purpose of this column is to quench the thirst for the development of the category.
Dogfish grateful to survive with dead beer
Back to an epic Encor, Dogfish Head and Greatly Dead are launching their latest decoction.
Crafts are unveiling the bottle of liquor and iconic rock bands thankful to the dead juicy pel ale. Beer is involved in the year -long beer lineup of the dogfish head.
The drug beverage contains 5.3% alcohol from the volume and is described as a fresh, light-body beer. In addition to El Dorado and Ajaka hops, waves of tropical pineapple, mango, and passion fruit notes bring waves for “a vibrant tapestry of aroma and tastes”.
Dogfish Head founder and Greatly Dead Fan said in a statement, “As a beer geek with a music problem, some things in life are sensationally sensational as enjoying a great beer, as well as along with Some great music listens. ” “Its layered, with fine flavors of tropical hops, are complemented by its malati body, our grateful dead juicy pale ale bands are hypnotized and joyful as music.”
Dogfish Head and Greatly Dead first collaborated with the release of American beauty in 750 ml bottles in 2013.
While the dogfish head is known for its IPA line, the 30 -year -old liquor furnace, which is now part of Boston Beer, is not afraid to test the boundaries.
It bran out Ready-to-drink canned cocktail Last May. Dogfish head has also participated first With tipsy scoop on one Dairy-free ice cream And launched one Limited time craft beer Inspired by a combination of five separate fermented alcoholic beverages,
,Christopher doresing
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Courtesy
Anheuser-Busch Slices with new cutwater cocktail in strawberry
Next to Valentine’s Day, a ready-to-drink beverage manufacturer is taking a fruit on a classic cocktail.
The cutwater vodka, coffee cream liqueur and strawberry taste is making a strawberry white debut. Canned drinks, which contain 13% alcohol-by-volume, is available for a limited time.
A statement stated that a standard makes the drink “on creamy collapse” with an additional taste of white dandruff, a strawberry and cream sweets, the Ready-to-drink brand said in a statement.
Drinks joined the white Russian and Peppermint White Russian in the RTD portfolio of the cutwater. The cutwater also sells canned cocktails including Tiki Tiki Rum Mai Tai, Pineapple Margharita, Lemon Drop Martini and Whiskey Tire.
Katwater first started in 2007 and was acquired by Anheuser-Busch in 2019.
Apart from canned cocktails, the brand also sells bottled spirits such as Vodka, gin and mazal. Last decline, enthusiast Invested $ 16 million in his los angeles liquor deed To promote capacity for “Beyond Beer” brands such as cutwater.
,Chris Casey
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Courtesy of Angel Margharita
Actress Haley Steinfeld releases RTD Margita with Mexican Beer producer
Singer and “Hawki” star Hailey Steinfeld A new ready-to-drink is the face of Margita Cocktail Was released in partnership with a premium beer group in Mexico.
Cocktail, Angel Margita, will be launched in Southern California. Tastes include lime, grape palaoma, field water and wild berry.
Steinfeld said in a statement, “Margrites have always been my Go-to cocktails, so creating a ready-to-drink version with high quality ingredients that did not compromise on taste.” “I am proud of what we have created together and can’t wait for the world to try Angel Margita.”
Premier cocktail market price was around $ 2.8 billion in 2023, premium beer group said, Section rose Represented the category of 26.8% from the previous year and the fastest growing spirits in the US Tequila, which was a 7.9% year-by-year and $ 6.5 billion.
Premium Beer Group is also a Mexico-based beer importer Manufacturing Your own decoction. The company has seen to expand more widely in the RTD market and the US.
,Sara Zimarman
